Thanksgiving To-Go

LET USE DO THE COOKING!

 

We Cook, You Enjoy at Home! Crafted by our culinary team, led by Chef Jorge Penagos,
Blue Heron wants to make this Thanksgiving easier on you.

 

Menu Featuring: 

Roasted Tom Turkey
Mashed Potatoes & Sweet Potatoes
Green Bean Almondine
Country Stuffing
Honey Glazed Carrots
Homemade Cranberry Sauce & Giblet Gravy
Fresh Rolls & Butter
Pumpkin and Apple Pie

Accompanied with Heat & Serve Instructions

Pricing:

– Up to 6 People: $265 + Tax
– Up to 12 People: $395 + Tax

Pick-Up: 

– Wednesday 22ND 11am – 5pm
– Thursday 23RD 9am – 11am
Please Note your desired pick-up time at check-out

ORDER DEADLINE MONDAY, NOVEMBER 20TH

2023 Thanksgiving To-Go is SOLD OUT!